We had our second food tasting for our wedding last night with Canapés Catering. We had been asked to choose the food we wanted to taste prior to arriving. This was very difficult for us only because there were SO many incredible options. Case and Point - the hors d'oeuvres list was 19 pages long and that font size was small!
The tasting was held at Thorpewood, which is one of the places we looked at having our wedding. Unfortunately for us, our wedding size is more than they could accomodate, but I would highly recommend it to anyone having a smaller size wedding. Absolutely beautiful.
Rosemary and Garlic Roasted New Potatoes - Miniature red potatoes quickly seared in olive oil, fresh rosemary and a hint of garlic, finished in the oven with sweet butter, kosher salt and cracked pepper.