Turkey to P90

Happy Belated Thanksgiving everyone!  I am sure everyone is "thanksgiving recapped out" by this point, so I will just share a few, low quality photos you have come to expect here at athlEAT. ;) 


I have major camera envy of all of you out there that have a fancy SLR.  Especially since these photos were taken with my iPhone.  Forgetting my camera seems to be happening more frequently, so I will have to nip this in the bud immediately.  

Fresh Green Beans w/ Lemon, Garlic, and Toasted Pine Nuts.

Mom's Famous Angel Biscuits, fresh out of the oven.

Uncle Gene's Crab Stuffing.  Like a crab cake, but with more bread than crab.  Only in Maryland.  It was great.

The most addicting Mac & Cheese ever.  Havarti, Brown Sugar & Red Onions are just a few of the awesome ingredients.

Ready to eat.

My plate.  I pretty much ate everything.  Yes, that is sauerkraut on my turkey.  Deelish.  

Ok, so have I mentioned that I love pie?  LOVE pie.  I just had to have a sliver of each.  Pecan, Pumpkin & Sweet Potato.


After all of this post-marathon eating, I decided to start a new training challenge.  P90x.  I have tried to start this before and was not committed.  This time is different.

Kevin and I set up our own P90 workout area in the basement.  It isnt fancy, but we sealed off the exposed brick and then put down padded/gym flooring.  I love it down there now.


We are currently on Day 4 and I am still sore from Day 1.  I love feeling sore because it tells me this stuff is working.  Yoga tonight was extremely hard.  I have never felt more awkward in my life and only lasted 30 mins.  Here's to keeping this up for 86 more days!  

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